Curryeasy vegetarian

de Madhur Jaffrey

Publicado por primera vez en 2014 · 352 páginas

Sobre este libro

Madhur Jaffrey is the queen of curries and the world authority on Indian food, having published over 15 cookbooks on the subject over the last 40 years. Offering over 200 new and delicious recipes, Madhur cooks a tantalising, mouth-watering array of meat-free dishes and proves, yet again, how easy it is to cook authentic Indian food at home.--Publisher information.

  • Cooking (Curry)
  • Indian cooking
  • Vegetarian cooking
  • Cooking (curry)
  • Cooking, indic

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