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Irma S. Rombauer

Nació 30 Oct 1877 · Murió 14 Oct 1962

De St. Louis, Missouri, United States · Nacionalidad: United States

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Los libros de Irma S. Rombauer en orden

Los libros de Irma S. Rombauer en el orden en que se publicaron, de Joy of Cooking (1931) a All About Canning & Preserving (Joy of Cooking) (2002).

  1. 1Joy of CookingJoy of Cooking1931
  2. 2Streamlined CookingStreamlined Cooking1939
  3. 3A Cookbook for Girls and BoysA Cookbook for Girls and Boys1946
  4. 4All About ChickenAll About Chicken2000
  5. 5Joy of Cooking KeepsakeJoy of Cooking Keepsake2000
  6. 6All About Vegetarian CookingAll About Vegetarian Cooking2001
  7. 7Joy of Cooking Cookie Kit (Pocket Packets)Joy of Cooking Cookie Kit (Pocket Packets)2001
  8. 8All About Canning & Preserving (Joy of Cooking)All About Canning & Preserving (Joy of Cooking)2002
  9. 9Great Chicken DishesGreat Chicken Dishes
  10. 10Quick Weeknight MealsQuick Weeknight Meals
  11. 11The Joy of Cooking Christmas CookiesThe Joy of Cooking Christmas Cookies
  12. 12Unusual and Unpublished RecipesUnusual and Unpublished Recipes

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