How to Cook Everything Vegetarian
How to Cook Everything Vegetarian
by Mark Bittman
First published 2003 · 914 pages · about 15 hours to read
About this book
A definitive, one-stop vegetarian cookbook showcases more than two thousand different recipes and variations for simple meatless meals, including salads, soups, eggs and dairy, vegetables and fruit, pasta, grains, legumes, tofu and other meat substitutes.
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